Fried tofu balls

Fried tofu balls

Introduction:

"Delicious tofu balls are necessary for Chinese New Year"

Production steps:

Step 1: put the tofu on the plate for 1 day to remove the excess water

Step 2: smash the bean curd by hand and put it into the above materials. Stir well and set aside.

Step 3: pour the oil into the pan and heat it until it's warm. When it's hot, grab a large piece of tofu with your left hand and squeeze out the round balls with your left hand. Put the extruded balls into the oil pan with a small spoon and fry them into golden yellow. Take them out and put them on a plate.

Step 4: Delicious meatballs are a must-have choice for Chinese New Year.

Materials required:

Tofu: 7 Jin

Meat: 1 jin

Fresh ginger: 40

Pepper: 30

Thirteen incense: 50

Salt: right amount

MSG: 10

Eggs: 2

Starch: 125g

Note: do not put too much meat, because we eat meat for a long time, a little less meat has a different flavor, oh, I did not put sesame oil, for fear of losing the flavor of tofu. Interested friends and I qq714477238 communicate with each other

Production difficulty: ordinary

Technology: deep fried

Production time: several hours

Taste: salty and fresh