Shredded cabbage with double peppers
Introduction:
"Stir fry quickly, crisp and juicy hand shredded cabbage ~ ~"
Production steps:
Step 1: materials ready
Step 2: wash the cabbage, tear it up by hand, shred the green pepper and red pepper, and mince the garlic
Step 3: heat the oil in the pan until 7 or 8 layers are cooked. Add the cabbage and stir fry quickly
Step 4: then release green pepper
Step 5: stir in the soy sauce, add the garlic, stir fry quickly
Step 6: add some salt and chicken powder
Materials required:
Cabbage: 400g
Green pepper: 1
Red pepper: 1
Garlic: 2 cloves
Raw soy sauce: 1 tbsp
Salt: a little
Chicken powder: a little
Note: cabbage must drain water, fire quick fry will maintain crisp taste.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Shredded cabbage with double peppers
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