Thai style spicy prawns with citric acid

Thai style spicy prawns with citric acid

Introduction:

"This is my favorite soup. Every time I go to a Thai restaurant, I'll order it. It's delicious, sour and hot. It's the best choice in summer. So, let's make a simple version of Thai Style Lemon hot shrimp together

Production steps:

Materials required:

Shrimp: 500g

Lemon: half

Green and red pepper: moderate

Coriander: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: slightly spicy

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