Cranberry cookies
Introduction:
"The materials have been bought for a long time, but it's near the end of the semester. All kinds of work are so busy that there is no time at all. It's easy to have a free weekend, so hurry up and do it!"
Production steps:
Materials required:
Low gluten flour: 115g
Butter: 60g
Powdered sugar: 40g
Whole egg liquid: 15g
Dried Cranberry: 40g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Cranberry cookies
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