Assorted Seafood Platter
Introduction:
"At the end of the year, there are many parties for friends, so we can refer to the prepared Shishang seafood bag. This is also a kind of fashionable gift bag for kitchen white people. I tried a few here, thank you feel very good, modeling, taste can PK restaurant oh
Production steps:
Step 1: prepare a mixed seafood.
Step 2: add baking sauce.
Step 3: mix until the ingredients are delicious, and then put them in the baking tray.
Step 4: bake in the oven at 200 ℃ for 20 minutes. Pay attention to coloring during baking to avoid over baking.
Step 5: just a grilled seafood meal.
Materials required:
Seafood platter: 1
Secret roast sauce: 1 portion
Note: pay attention to the heat when baking.
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Assorted Seafood Platter
A warm bowl of soup -- crucian carp tofu soup - Nuan Nuan Yi Wan Tang Ji Yu Dou Fu Tang
Home style spicy and sour duck gizzards - Jia Chang Suan La Ya Zhen
Sweet scented osmanthus and lotus root porridge - Gui Hua Jiang Mi Ou Gui Hua Ou Xiang Zhou
Stewed noodles with double mushrooms and sweet clover - Shuang Gu Mu Xi Da Lu Mian
Sichuan style braised beef spinal cord - Chuan Wei Hong Shao Niu Ji Sui
Braised bean curd with tea tree mushroom - Cha Shu Gu Shao Dou Fu
Boiled dumpling skin with green vegetables and beef - Qing Cai Niu Rou Zhu Jiao Zi Pi