Haocaitou colorful dumplings
Introduction:
"Tangyuan is a symbol of beauty. It's round and full. The new year is coming. Make a colorful Tangyuan and wish you all a happy life. This kind of dumpling is an eye-catching snack and a challenge to its taste buds. "
Production steps:
Step 1: divide the noodles into four parts, add natural toner, knead until smooth, and let stand for 10 minutes.
Step 2: I used red bean paste for filling. I forgot to take it and packed it. I'm sorry.
Step 3: pack the bean paste stuffing in the glutinous rice flour, and you can be reunited. Because I don't eat frozen food today. It's not as good-looking as the actual color.
Materials required:
Glutinous rice flour: 500g
Water: moderate
Red bean paste: right amount
Pumpkin powder: right amount
Purple potato powder: right amount
Green tea powder: right amount
Monascus powder: right amount
Note: the surface should not be too hard, or it will crack, or it will be too soft. The color can be adjusted according to your preference.
Production difficulty: Advanced
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Hao Cai Tou Cai Se Tang Yuan
Haocaitou colorful dumplings
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