Yimeng fried shredded pork

Yimeng fried shredded pork

Introduction:

"Yimeng three silk is not only mixed with three silk, but also fried with three silk. Pancakes and pickles are Linyi people's favorite, while fried ones are the most popular. Fried three silk for a long time, it tastes better. This dish can also be called Road food. This is a term used in my middle school when I watch TV series chefs. The dishes I eat on the road are called "road dishes", which are not easy to be broken and easy to bring. When I travel, I often bring pancakes and fried three shreds, not to save money, but to prepare for unexpected events, such as traffic jams, can't buy food, even if I buy it, it's nothing but instant noodles, snacks and other appetizing things. For a down-to-earth meal, it must be pancakes, rolls and pickles. In some places, such as the south, you can't get used to the local food. You can take out pancakes and pickles and have a big meal. Only when you travel can you have no regrets. "

Production steps:

Materials required:

Pickle pimple: 1

Green pepper: 4

Dried pepper: 3

Garlic cloves: 3

Ginger: 1 yuan

Scallion white: 1 large section

Coriander: 1

Chinese prickly ash: 1 teaspoon

Vinegar: 1 teaspoon

Baijiu: 1 scoops

Cooked sesame: 1 teaspoon

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: one hour

Taste: salty and fresh