Rabarber raspberry pie
Rabarber raspberry pie
Introduction:
"Rabarber pie has been fragrant in Swedes' kitchens since May. Almost every Swede has one or two bags of rabarber (rhubarb) growing in the corner of the garden. I don't know why Europeans like this sour thing so much. The rhubarb was introduced from our country. It is a traditional Chinese medicine in our country, but it is served as a snack or juice here. "
Production steps:
Materials required:
Rabarber: 500g
Raspberry: 100g
Sugar: 1 teaspoon
Potato flour: 2 tbsp
Butter: 100g
Oats: 2 teaspoons
Flour: 2 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Rabarber raspberry pie
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