Coconut Mousse Cake
Introduction:
Production steps:
Materials required:
Six inch coconut: one piece
Coconut milk: 240ml
Yolks: 3
Sugar: 80g
Animal fresh cream: 280ml
Fish glue powder: 10g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: other
0 Questions
Ask a Question
Your email address will not be published.