Green beans with minced meat

Green beans with minced meat

Introduction:

"Doudou is a common dish for families. It can be stewed with potatoes, stewed and dry fried, but this kind of minced meat kidney beans is convenient and fast. &#I'd like to share this with you today. I hope you like it

Production steps:

Step 1: [minced meat and kidney beans] ingredients.

Step 2: marinate the meat stuffing with a little soy sauce, cooking wine, pepper and lake powder.

Step 3: blanch the beans and cut into pieces.

Step 4: blanch the beans and cut into pieces.

Step 5: stir fry the minced meat.

Step 6: wait until the minced meat is dry, add water and stir fry with onion and ginger.

Step 7: stir fry the flavor, add cooking wine, soy sauce, soy sauce, sugar and stir fry.

Step 8: stir fry evenly, then add the bean powder and stir fry.

Step 9: stir fry kidney beans and add minced garlic.

Step 10: put salt and chicken essence into the garlic, pour a little sesame oil into the pot.

Step 11: put the minced meat and kidney beans on the plate.

Step 12: minced meat and kidney beans are good for food and wine.

Materials required:

Kidney beans: 350g

Minced meat: 120g

Starch: appropriate amount

Scallion slice: appropriate amount

Shredded ginger: right amount

Minced garlic: right amount

Salt: right amount

Cooking wine: moderate

Raw soy sauce: a spoonful

Sugar: right amount

Vinegar: right amount

Pepper: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

Veteran: a little

Note: 1, kidney beans will have toxins, must fry thoroughly, in order to cook well, I first blanch water, so it is easy to cook. 2. Green beans with garlic taste better. If you don't like it, don't put it. 3. Meat must be fried dry, water in the seasoning, otherwise it will be fishy. 4. People who like spicy food can add some dry pepper or pickled pepper to make the meal more delicious.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh