Mushroom and lotus root

Mushroom and lotus root

Introduction:

"Mushroom lotus root clip is a Hunan dish, which is developed from local dishes in Xiangjiang River Basin, Dongting Lake area and Xiangxi mountain area."

Production steps:

Materials required:

Lotus root knot: 1 root

Mushroom: right amount

Egg: 1

Salt: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Raw powder: appropriate amount

Flour: right amount

Water: moderate

Vegetable oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh

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