Fried bacon with pepper
Introduction:
"Every winter, we make some bacon with good pork, then cut it into pieces and put it in the freezer of the refrigerator. When we eat it, we take it out and take as much as we can eat. Sometimes we steamed it, sometimes we fried pepper or cabbage. We can eat it according to our own taste. We can eat it until the next winter, when we make bacon, we can eat a new one, It's a wonderful meal. '
Production steps:
Materials required:
Bacon: three Liang
Pepper: three
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried bacon with pepper
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