Three auspicious treasures
Three auspicious treasures
Introduction:
"I've been searching the recipes of Zhejiang cuisine on the Internet these days. It's good to have advanced technology. You can learn a lot without going out. This dish is learned from the Internet, and it is estimated to be suitable for most people's taste. This dish is light, refreshing and nutritious. "
Production steps:
Materials required:
Qingjiang Cuisine: 500g
Mushrooms: about 10
Tofu: 1 box
Garlic: 2 cloves
Chicken soup: 1 bowl
Oyster sauce: 1 tbsp
Sugar: 1 teaspoon
Corn oil: 1 / 2 cup
Starch water: right amount
matters needing attention:
Production difficulty: ordinary
Craft: Stew
Production time: one hour
Taste: light
Three auspicious treasures
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