Stir fried cowpea
Introduction:
"The characteristics of fried cowpea: strong sauce flavor, salty and delicious."
Production steps:
Materials required:
Cowpea: 400g
Pumpkin: 50g
Red pepper: 1
Pork: 120g
Scallion: 10g
Ginger: 5g
Garlic: 3 cloves
Salt: 3 G
Cooking wine: 10g
Chicken essence: 2G
Soy sauce: 10 grams
Soup: 100g
Starch: 20g
Sweet flour sauce: 20g
Edible oil: 30g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Stir fried cowpea
Delicious food for the poor - Pin Min De Mei Wei Hai Mi Guo Ta Dou Fu
Boiled Fish with Pickled Cabbage and Chili - Suan Cai Yu