Special meat sauce
Introduction:
Production steps:
Materials required:
Mayonnaise: 200g
Pork: 150g
Ginger: 20g
Cooking wine: moderate
Starch: appropriate amount
Sugar: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Special meat sauce
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