Fried shrimps with cashew nuts

Fried shrimps with cashew nuts

Introduction:

Production steps:

Step 1: prepare the materials.

Step 2: wash and dry the shelled shrimps.

Step 3: add wine, chicken essence and salt, then add starch.

Step 4: finally drizzle with salad oil and grab oil.

Step 5: marinate for 24 hours.

Step 6: add oil to cashew nuts, fry them in low heat and remove the oil.

Step 7: marinate the shrimp over low heat, remove the color.

Step 8: remove the seeds and dice the green pepper.

Step 9: stir in oil pan to change color.

Step 10: add cashew nuts, stir fry shrimp for a few seconds, add wine, a little salt and stir well.

Step 11: sprinkle some water and stir fry the starch evenly.

Materials required:

Shrimp: right amount

Cashew nuts: moderate

Green pepper: right amount

Chicken essence: appropriate amount

Cooking wine: moderate

Salt: right amount

Starch: right amount

Note: with fresh-keeping bags pickled shrimp can fully massage shrimp, hand is still clean.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh