Lovely caterpillar bread
Introduction:
"One day, I read the diary about bread written by" espresso light mood "all over the place. I sighed at its superb craftsmanship, and I was especially fond of the" caterpillar bread "made by the coffee teacher. So I recorded the production process, and made a lovely version of caterpillar bread on a night with plenty of time. The stuffing was coconut that was not used up last time. This bread is also for the students of "happy tropical rain forest". I hope you like it
Production steps:
Materials required:
High gluten flour: 300g
Honey: 15g
Milk: 120g
Milk powder: 30g
Sugar: 20g
Yeast: 5g
Salt: 3 G
Egg liquid: 40g
Butter: 30g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
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