Roll bread with bean paste
Roll bread with bean paste
Introduction:
Production steps:
Materials required:
High flour: 500g
Yeast: 5g
Water: 270 milliliters
Butter: 50g
Bean paste: right amount
Sesame: right amount
Sugar: 100g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Roll bread with bean paste
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