Potato chips in a dry pan

Potato chips in a dry pan

Introduction:

"The dry pan potato chips made from lard, the stir fried meat chips, the yellowish rolls, the potato chips after the fragrance, and the slightly dry cuckoo city bean paste are the most suitable! To be out of the pot, sprinkle with green onion foam. It's a kind of dish like dry pot. It's most comfortable to eat in winter! "

Production steps:

Materials required:

Potatoes: 2

Pork: 150g

Ginger: a little

Minced chives: right amount

Pixian Douban sauce: right amount

Lard: a little

Salt: a little

Sugar: a little

Oyster sauce: a little

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: Maotai flavor

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