Cheese and egg sandwich -- the difference between gossip sandwich and hamburger

Cheese and egg sandwich -- the difference between gossip sandwich and hamburger

Introduction:

"Sandwiches are delicious and nutritious, but what's the difference between a sandwich and a hamburger?"

Production steps:

Step 1: knead the dough: < br > pour all the ingredients except butter into the basin and knead until the dough is smooth; < br > add butter and knead until the expansion stage; < br > ferment for the first time; < br > divide into 12 parts and ferment for 10 minutes.

Step 2: knead the dough into a cone shape, and then continue to knead longer, about 25cm.

Step 3: roll up from the round head to the shear head, pinch the necking, and place the necking down.

Step 4: second fermentation, brush the whole egg liquid; < br > preheat the oven 180 degrees, heat up and down the middle layer for 20 minutes.

Step 5: after air cooling, cut the cream roll horizontally, put eggs, cheese slices, lettuce and tomato sauce on it, then you can eat it.

Materials required:

Flour: 260g

Cream: 40g

Milk: 90g

Egg: 40g

White granulated sugar: 25g

Salt: 2G

Yeast: 4G

Butter: 10g

Note: 1. The first fermentation time is 50 minutes, and the second fermentation time is 40 minutes. According to different seasons and room temperature, the time can be adjusted by observing dough. 2. 2. Sandwich filling can be changed according to personal preference and materials prepared at home.

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: other