Stir fried water bamboo with spicy sauce

Stir fried water bamboo with spicy sauce

Introduction:

Production steps:

Materials required:

Tender water bamboo: 400g

Green pepper: 2

Red pepper: 3

Onion powder: appropriate amount

Ginger powder: appropriate amount

Salt: 2 teaspoons

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

0 Questions

Ask a Question

Your email address will not be published.

captcha