Home style stir fried beef
Introduction:
"If you stir fry the beef directly, it's easy to age. If you add seasoning and starch to marinate it, it will not only taste better, but also make the beef more tender and delicious."
Production steps:
Materials required:
Beef: 250g
Onion: half
Carrot: half
Green pepper: one
Ginger: moderate
Dry starch: appropriate amount
Proper amount of oil
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: onion
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