Fried eggs with sweet and sour tomatoes

Fried eggs with sweet and sour tomatoes

Introduction:

Production steps:

Step 1: wash the tomatoes.

Step 2: remove the pedicle and cut into pieces.

Step 3: two eggs, beat into egg liquid.

Step 4: add oil to the frying pan, heat the oil and pour in the egg.

Step 5: quickly fry the eggs, the more broken the better, stir fry well after Sheng Qi.

Step 6: add a little oil and stir fry the tomatoes.

Step 7: turn to low heat and cover the pot.

Step 8: after the tomatoes are cooked, crush them with a spatula.

Step 9: after pressing into juice, pour in the scrambled eggs.

Step 10: according to personal taste, add sugar, stir well and then out of the pot.

Materials required:

Tomatoes: right amount

Eggs: right amount

Sugar: right amount

Note: because I cook them in the middle of the night. I don't peel them. If I don't like children's shoes, I can peel them first, and the taste will be better.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet and sour