Zhixiang minced pork bun
Zhixiang minced pork bun
Introduction:
Production steps:
Materials required:
High gluten flour: 300g
Milk: 150g
Egg liquid: 38g
Dry yeast: 1 teaspoon
Butter: 30g
Meat floss: moderate
Cheese slice: right amount
Fine granulated sugar: 30g
Salt: 3 G
Milk powder: 1 tablespoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: other
Zhixiang minced pork bun
-
1.Black currant bread with whole wheat wine
Black currant bread with whole wheat wine - Quan Mai Jiu Zi Hei Jia Lun Mian Bao
Time 2021-03-14 -
4.Stir fried melon with vegetables
Stir fried melon with vegetables - Shui Guo Ru Cai Qing Shu Mi Gua Xiao Chao
Time 2021-03-14 -
6.Steamed pumpkin rice with preserved meat
Steamed pumpkin rice with preserved meat - La Wei He Zheng Nan Gua Fan
Time 2021-03-14 -
10.Stir fried pork heart with double peppers
Stir fried pork heart with double peppers - Chuan Cai Shuang Jiao Chao Zhu Xin
Time 2021-03-14 -
11.Home style stewed chicken feet
Home style stewed chicken feet - Jia Chang Lu Ji Zhao Diu Diu Si Fang Cai
Time 2021-03-14