Fried chicken gizzards with garlic and pepper
Fried chicken gizzards with garlic and pepper
Introduction:
"If you usually use chicken gizzards to stir fry vegetables, it has good taste and will feel a little fishy, so I want to use it. It doesn't have any taste at all. It's a little spicy and garlic."
Production steps:
Materials required:
Chicken gizzards: 4
Sugar: right amount
Salt: right amount
Pepper: right amount
Soy sauce: moderate
Cooking wine: moderate
Zanthoxylum bungeanum: right amount
Garlic: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Fried chicken gizzards with garlic and pepper
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