Methods of making lotus paste
Methods of making lotus paste
Introduction:
"On Mother's day last week, my daughter bought a blender. It seems that the installation is troublesome, and it has not been used. Now look at the manual. After the installation, we will try to make lotus paste today. The result is good. Smash it with a blender first, and it will be easier to stir fry. "
Production steps:
Materials required:
Lotus seed: 200g
Sugar: 150g
Proper amount of oil
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: several hours
Taste: sweet
Methods of making lotus paste
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1.Fried cabbage core with lentils
Fried cabbage core with lentils - Bian Dou Chao Bai Cai Xin
Time 2021-03-14 -
3.Stir fried beef with green pepper
Stir fried beef with green pepper - Qing Jiao Chao Lu Niu Rou
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5.Simple hot and sour appetizer -- fried konjac with pickle
Simple hot and sour appetizer -- fried konjac with pickle - Jian Dan Suan La Kai Wei Cai Pao Cai Chao Mo Yu
Time 2021-03-14