Methods of making lotus paste
Introduction:
"On Mother's day last week, my daughter bought a blender. It seems that the installation is troublesome, and it has not been used. Now look at the manual. After the installation, we will try to make lotus paste today. The result is good. Smash it with a blender first, and it will be easier to stir fry. "
Production steps:
Materials required:
Lotus seed: 200g
Sugar: 150g
Proper amount of oil
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: several hours
Taste: sweet
Methods of making lotus paste
Braised cauliflower with black bean sauce - Chi Xiang Shao Cai Hua
Stir fried double cooked pork with lotus root and garlic sprouts - Lian Ou Suan Miao Bao Chao Hui Guo Rou
Rice with chicken leg - Zhao Shao Ji Tui Fan Ji Tui Ti Gu Tu Jie
Fried dried squid with celery - Xi Qin Chao You Yu Gan
Spicy beef strips with cumin - Xiang La Zi Ran Niu Rou Tiao
Braised pork with bamboo shoots - Xiao Zhu Sun Hong Shao Rou
Medlar distiller's grains egg soup - Gou Qi Jiu Zao Dan Hua Geng