Different feeling -- microwave oven cake
Introduction:
"I tried to make this cake in the microwave today. The method is simple and easy to learn. It's much faster than using the oven. It takes only 4 minutes for the cake to steam. But also do not need a little oil, soft and delicious, sweet, but also very healthy. The heat is not very high. Women who lose weight can also eat it ~ "
Production steps:
Materials required:
Low gluten flour: 90g
Eggs: 5
Sugar: 90g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: sweet
0 Questions
Ask a Question
Your email address will not be published.