Fried eggs with fish flavor
Fried eggs with fish flavor
Introduction:
"The vegetable is green and the egg yolk is fresh, tender and refreshing. The egg tastes like fish."
Production steps:
Materials required:
Shredded scallion: 20g
Shredded ginger: right amount
Spinach: 100g
Eggs: 5
Soy sauce: 4 g
Refined salt: 1g
Sugar: 10g
Rice vinegar: 10g
Shaojiu: 10g
Delicious King: 1g
Cooked clear oil: 100g
Meat and bone soup: 30g
Douban chili sauce: 10g
matters needing attention:
Production difficulty: unknown
technology:
Production time: 20 minutes
Taste: salty and fresh
Fried eggs with fish flavor
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