Thai style roast chicken leg
Introduction:
Production steps:
Materials required:
White pepper: 1 tsp
Sugar: 4 tablespoons
Water: 2 tablespoons
Fish sauce: 2 tablespoons
Coconut milk: 2 tablespoons
Curry: 1 small piece
Dice pepper: half a piece
Onion: 1 tablespoon (chopped)
Garlic: 1 teaspoon (chopped)
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: slightly spicy
Thai style roast chicken leg
Sweet and sour fried shredded potatoes - Tang Cu Zha Tu Dou Si
Fried mutton with balsam pear - Ku Gua Chao Yang Rou
Scrambled eggs with dandelion - Pu Gong Ying Chao Ji Dan
Homemade delicious meat floss - Zi Zhi Mei Wei Rou Song
Fried shredded pork with water bamboo and carrot - Jiao Bai Hu Luo Bo Chao Rou Si