The auspicious dish of Peacock
Introduction:
"In fact, it's necessary to have a reasonable mix of meat and vegetables to make the family eat well and healthily. What's more, I found that the more festivals, the more delicious vegetables on the table can be robbed first. Today's "peacock Kaiping auspicious dish" is definitely a star vegetable on the new year's dinner table. It not only looks sweet, but also tastes delicious and nutritious. This dish is made from green rape and yellow ginkgo. Rape means wealth, ginkgo is like golden beans, and peacock means happy life, prosperity and auspiciousness. This dish means prosperous fortune and happy life in the coming year. The swing plate is a peacock in the center of the plate. The unfolded rape looks like the tail of a peacock, and the grains of Ginkgo are interspersed in it. It is extremely similar to the eyes of the tail. The body is carved from green radish, which is very vivid. It's the most brilliant dish on our new year's table. The dishes are very beautiful, and with chicken soup, the taste is naturally wonderful, which is full of praise. "
Production steps:
Materials required:
Rape: 300g
Cucumber: 1
Green radish: 1
Chicken soup: 150g
Baiguo: 25g
Starch: right amount
Sugar: 5g
Salt: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: light
Chinese PinYin : Kong Que Kai Ping Ji Xiang Cai Bai Guo Hui You Cai
The auspicious dish of Peacock
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