Scallion roll
Introduction:
Production steps:
Materials required:
Flour: 500g
Minced chives: a dish
Warm water: 250g
Corn oil: 20 + 20ml
Salt: 2 + 3G
Yeast: 5g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
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