Sliced pork with pickled mustard
Sliced pork with pickled mustard
Introduction:
"It's good to change the taste once in a while. It's great to eat pickled mustard as a side dish, but it will be more beautiful if it's simply processed. Come on!"
Production steps:
Materials required:
Pork: moderate
Mustard tuber: right amount
Coriander: moderate
Chives: right amount
Salt: right amount
Soy sauce: right amount
Soup: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Sliced pork with pickled mustard
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