Old Beijing Geda soup
Introduction:
"The Geda soup in Beijing is different from that in Northeast China. It's mainly made of tomatoes, and some egg liquid is also thrown in. Each has its own good taste. Occasionally, it needs to change its taste."
Production steps:
Materials required:
Tomatoes: 2
Egg: 1
Flour: 200g
Warm water: moderate
Chives: right amount
Coriander: moderate
Oil: a little
Ketchup: 35g
Sugar: 1 tablespoon
Ginger: 3 tablets
Salt: right amount
Sesame oil: a few drops
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: sour and salty
Old Beijing Geda soup
Haimi potstickers -- a special snack in Qingdao - Hai Mi Guo Tie Qing Dao Te Se Xiao Chi
Stir fried pork with beans and mushrooms - Si Ji Dou Xiao Mo Gu Hua Chao Rou
Black sesame sweet potato cake roll - Hei Zhi Ma Hong Shu Dan Gao Juan
Stir fried shrimp with asparagus - Lu Sun Chao Xia Ren Hen Jia Chang Que Hen Mei Wei
Mellow and attractive: mustard flavored fresh vegetable pasta with cream - Chun Xiang You Ren Jie Xiang Nai You Xian Shu Yi Mian
Baby food with vermicelli in soup - Shang Tang Fen Si Wa Wa Cai
Braised pork with lotus root - Lian Ou Shao Wu Hua Rou