Xiangyun bread with peanut butter
Xiangyun bread with peanut butter
Introduction:
Production steps:
Materials required:
High flour: 250g
Peanut butter: right amount
Water: 110g
Egg liquid: 25g
Salt: 5g
Yeast: 5g
Sugar: 45g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Xiangyun bread with peanut butter
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