Glutinous rice lotus root
Glutinous rice lotus root
Introduction:
Production steps:
Step 1: two sections of fresh lotus root, a cup of glutinous rice, wash the glutinous rice.
Step 2: peel the lotus root, cut one end, fill the hole with rice, press on the head and fix it with toothpick.
Step 3: put into pressure cooker, add water and rock sugar, press for 10 minutes.
Step 4: after degassing, open and slice.
Materials required:
Lotus root: right amount
Glutinous rice: right amount
Appropriate amount: rock sugar
Note: to fix the two ends tightly, I have a plug is not tight, rice will run out.
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: sweet
Glutinous rice lotus root
-
1.Xinjiang's signature big plate chicken
Xinjiang's signature big plate chicken - Xin Jiang Zhao Pai Da Pan Ji
Time 2021-03-14 -
7.Baked potato chips in electric oven
Baked potato chips in electric oven - Dian Kao Xiang Kao Shu Pian
Time 2021-03-14 -
10.Stir fried chicken heart and onion slices
Stir fried chicken heart and onion slices - La Chao Ji Xin Yang Cong Pian
Time 2021-03-14 -
11.[laotaoqi kitchen] health preservation and detoxification in spring
[laotaoqi kitchen] health preservation and detoxification in spring - Lao Tao Qi Chu Fang Chun Ji Yang Sheng Pai Du Ku Zhong Zuo Le
Time 2021-03-14 -
12.[Cantonese cuisine] seasonal vegetable rolls with bacon
[Cantonese cuisine] seasonal vegetable rolls with bacon - Yue Cai Pei Gen Shi Shu Juan
Time 2021-03-14