Stir fried pork rice

Stir fried pork rice

Introduction:

Production steps:

Materials required:

Pork: 100g

Lotus root: half cut

Raw soy sauce: a spoonful

Cooking wine: a spoonful

Oyster sauce: 1 teaspoon

Olive oil: 1 teaspoon

Pepper: right amount

Salt: right amount

Sugar: right amount

Starch: small half bowl

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: salty and fresh

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