The dish of April Fool's Day
Introduction:
"PP is mainly responsible for cleaning the large intestine for the dishes at noon today. It also takes about an hour to wash them very clean. As for me, I mainly make this dish! "
Production steps:
Materials required:
Pig large intestine: moderate amount
Sauerkraut: moderate
Ginger: right amount
Scallion: right amount
Pepper: right amount
Garlic: right amount
Cooking wine: moderate
Sugar: right amount
Chicken essence: appropriate amount
White vinegar: right amount
Soy sauce: moderate
Old style: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: slightly spicy
The dish of April Fool's Day
Fried eggplant with green pepper and fungus - Qing Jiao Mu Er Chao Qie Zi
Fried Dongpo pork with dried radish - Luo Bo Gan Chao Dong Po Rou
Peacock Kaiping fish -- a very nice dinner - Kong Que Kai Ping Yu Fei Chang Hao Kan De Yan Ke Cai
Fried Chinese cabbage with ham - Huo Tui Chao Da Bai Cai
Stir fried white gourd with bean paste - Dou Ban Jiang Chao Dong Gua
Fried diced pork with black bean sauce and garlic - Mi Fan Sha Shou Dou Chi Suan Miao Chao Rou Ding
Lettuce slices in cold sauce - Liang Ban Wo Sun Pian