Orleans crispy bone
Introduction:
Production steps:
Materials required:
Pig crispy bone: 600g
Onion: half
Green pepper: 2
Orleans marinade: 45g
Salad oil: right amount
Ginger: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: several days
Taste: Maotai flavor
Orleans crispy bone
Stewed noodles with diced beef sauce - Niu Rou Ding Jiang Da Lu Mian
Creative curry chicken wings - Chuang Yi Ka Li Ji Chi