Stewed chicken soup with Dendrobium and Ganoderma lucidum

Stewed chicken soup with Dendrobium and Ganoderma lucidum

Introduction:

"Let's have a hot soup today. Thank you for your care. Dendrobium, Ganoderma lucidum and Cordyceps flower are used to stew chicken soup. It's good to eat more of Cordyceps flower and Ganoderma lucidum, which can improve the body's immunity. It's good to cook soup together. "

Production steps:

Materials required:

Hen: half

Dendrobium: right amount

Cordyceps flower: appropriate amount

Ganoderma lucidum: right amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: salty and fresh