Bamboo fungus and mushroom soup

Bamboo fungus and mushroom soup

Introduction:

"Dictyophora is a kind of precious vegetarian material in Sichuan cuisine, which has the reputation of" Queen of fungi ". Traditional Chinese medicine believes that edible fungi such as Dictyophora indusiae and Lentinus edodes have the functions of generating fluid, moistening dryness, nourishing yin and tonifying lung

Production steps:

Materials required:

Dictyophora: 7

Mushroom: Three

Water: moderate

Chicken essence: appropriate amount

Chives: right amount

Salt: right amount

Lard: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: light