Wuhan huanxituo

Wuhan huanxituo

Introduction:

"Huanxituo is one of the characteristics of Wuhan. It's a bit like the northern dough. It's more like the fried dumplings filled with sesame and sugar. When it's just fried, it's round and crisp; when you bite it open, it's half empty, soft inside and crisp outside; because there's sugar stuffing, you should be careful when eating, it's very hot. In those days, it was a luxury to eat such delicious food as xianghuanxituo. Because the name is very popular. In childhood memory, it is the best choice to eat breakfast early. Soft glutinous cotton sweet, delicious not greasy! Nowadays, people pay more attention to healthy diet, fried food has gradually declined from the breakfast market, and even disappeared... Huanxituo, which represents the jubilant breakfast, is about to withdraw from the historical stage. "

Production steps:

Materials required:

Glutinous rice flour: 200g

Flour: 10g

White Sesame: 20g

Sugar: 15g

Oil: 50g

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: half an hour

Taste: sweet