Sardine in tomato sauce
Introduction:
Production steps:
Materials required:
Chilled sardine: moderate
Beer: 1 can
Tomato: 1
Ketchup: 1 tin
Fragrant leaves: appropriate amount
Old style: moderate
Scallion: right amount
Sugar: right amount
Refined salt: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Proper amount: Ginger
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Sardine in tomato sauce
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