Chinese cabbage with sweet and sour sauce
Introduction:
Production steps:
Materials required:
Cabbage heart: 1
Oil: 25 ml
Sugar: 20g
Vinegar: 15 ml
Soy sauce: 15 ml
Salt: 1g
MSG: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 20 minutes
Taste: sweet and sour
0 Questions
Ask a Question
Your email address will not be published.