Braised bean curd with pig skin
Braised bean curd with pig skin
Introduction:
"Pigskin is my big MM's favorite, tofu small mm like, this time, a dish to meet two tastes, ha ha. That day in the supermarket to see a pigskin sale, very cheap, so bought some. This thing is rich in gum, beauty Oh. In addition to some old tofu, stew up particularly fragrant, delicious
Production steps:
Materials required:
Old tofu: one piece
Pigskin: right amount
Onion: right amount
Ginger: right amount
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Braised bean curd with pig skin
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