Steamed salmon with red dates
Introduction:
"Tansha fish is a kind of flounder. It's not big and tastes good. There are fresh ones and refrigerated ones in the market. The live ones will be twice as expensive. I bought two refrigerated ones, which are still fresh. The stall owner said that steaming with red dates tastes good. I'll try them. Steaming a try, really good taste, delicious with a trace of jujube, delicious
Production steps:
Materials required:
Sand fish: two
Red dates: moderate
Scallion: right amount
Ginger: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: fish flavor
Steamed salmon with red dates
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