[sweet and sour glazed beads]

[sweet and sour glazed beads]

Introduction:

"Happy Lantern Festival to all the gourmets and staff in the gourmet world! When you look at the name, do you think it sounds very nice? You must have guessed it at today's Lantern Festival. By the way, it's tangyuan. When you see the Tangyuan made by you at the gourmet, it's really rich, beautiful and delicious. As for me, today I'll give you a simple sweet and Sour Dumpling. It's quite novel. Traditional dumplings are filled with sesame seeds, and I'll break the tradition! "

Production steps:

Materials required:

Raisins: 50g

Glutinous rice flour: 220g

Sweet potato: one

Flour: a little

Osmanthus honey: a small spoonful

matters needing attention:

Production difficulty: ordinary

Process: water

Production time: half an hour

Taste: sweet and sour