Delicious home style fern cake
Introduction:
"The biggest advantage of making your own pasta is that you can be creative and turn everything you can think of into delicious food. Yesterday, I wanted to make my own oil cake. I wanted to make onion oil cake. When I saw the fern in the refrigerator, I suddenly wondered what it would be like to put it in the cake. It should be very fragrant. "
Production steps:
Materials required:
Flour: 300g
Fern: a bag
Yeast: 4 g
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: salty and fresh
Delicious home style fern cake
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