Delicious home style fern cake

Delicious home style fern cake

Introduction:

"The biggest advantage of making your own pasta is that you can be creative and turn everything you can think of into delicious food. Yesterday, I wanted to make my own oil cake. I wanted to make onion oil cake. When I saw the fern in the refrigerator, I suddenly wondered what it would be like to put it in the cake. It should be very fragrant. "

Production steps:

Materials required:

Flour: 300g

Fern: a bag

Yeast: 4 g

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: salty and fresh