Stewed fungus with Chinese Cabbage

Stewed fungus with Chinese Cabbage

Introduction:

Production steps:

Materials required:

Chinese cabbage: moderate

Auricularia auricula: right amount

Shredded ginger: right amount

Scallion white: moderate

Coriander: moderate

matters needing attention:

Production difficulty: unknown

Process: others

Production time: 20 minutes

Taste: Original

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