Celery and pork dumplings
Introduction:
"It's another year. Dumplings are the staple food that people in the North must have. On New Year's Eve, when the bell rings in the early morning, our dumplings will start. I don't know how to make them, but I have to work hard. In the new year, I will work harder to learn how to cook. Ha ha, I hope you like it."
Production steps:
Materials required:
Flour: right amount
Celery: moderate
Pork stuffing: right amount
Scallion: right amount
Salt: right amount
Thirteen spices: appropriate amount
Cooking wine: moderate
Sufu juice: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Celery and pork dumplings
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