Mapo Tofu
Introduction:
"Mapo Tofu is one of the eight famous Sichuan cuisines in China."
Production steps:
Materials required:
North tofu: right amount
Beef stuffing: right amount
Garlic sprouts: right amount
Douchi: right amount
Ginger: right amount
Garlic: right amount
Pixian Douban sauce: right amount
Hot pepper noodles: right amount
Pickled pepper: right amount
Chili oil: right amount
Water: moderate
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Water lake: appropriate amount
Pepper powder: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: medium spicy
Mapo Tofu
Stuffed pork with tiger skin pepper - Niang Rou Xian Hu Pi Jian Jiao
Round drops like the moon - Yuan Di Xiang Yue Liang Ban De Yue Liang Xia Bing
Braised Pork with Preserved Vegetable in Soya Sauce - Mei Cai Kou Rou
Braised pork chop with potatoes - Tu Dou Men Zai Pai
Stewed lotus root box - Yao Bu Bu Ru Shi Bu Hong Shao Ou He